traditional space cuisine

THE BIG BANG

Menu 69.69 bgn
Autumn salad garden tomatoes, roasted peppers on charcoal, fresh, organic goat cheese from Kozle farm, basil, parsley
Beef Tongue in butter tongue from free range calves, brown butter with homemade miso and lemon, lactofermented hot peppers
Umbrina Cirrosa fish fillet roasted celeriac with beurre noisette, homemade miso, fermented lemons, pickle dill flowers and lemon verbena oil
Whirlpool GALAXY beef cheeks, purple potato puree, seasonal mushrooms and truffle sauce
Baklava hand-drawn baked crusts, pistachios, saffron syrup
Menu + Pairing 96.99 bgn

Menu 59.59 bgn
Autumn salad garden tomatoes, roasted peppers on charcoal, fresh, organic goat cheese from Kozle farm, basil, parsley
Garden carrots on charcoal smoked carrots on charcoal, Stara Zagora almonds tahini, pumpkin seeds and thyme
Pillars of creation chanterelles, Rhodopean purple potato puree, thyme, lactofermented vegetable sauce and mushroom chips
SOMBRERO GALAXY polenta, seasonal mushrooms, goat milk aged white cheese from Kozle farm, brown butter with smoked paprika, milk skin
Baklava hand-drawn baked crusts, pistachios, saffron syrup
Menu + Pairing 89.89 bgn

Tasting Menu

An explosion of feelings, emotions, and tastes

The Big Bang 5-course tasting menu is filled with surprises and diversions. It is the great fundamental cosmic mystery that gets revealed only during a manned flight through the vast Cosmos restaurant’s universe.

Time stops, space fades... The sensitivity of senses increases at each step of the menu ...

The explosive practice of closed-eye tasting in the absence of time-measuring devices is a challenging game with body and mind. The result is a complete cosmic experience beyond the familiar.