traditional space cuisine
bg

WELCOME TO COSMOS

A cosmic culinary experience awaits you at Cosmos Restaurant. The delivery of a cosmic atmosphere with a taste of beloved tradition continues.

Attracted by the gravity of love, we deliver traditional cosmic cuisine, prepared with heart, straight to your home! We welcome you to Cosmos Restaurant, where you and your friends are more than welcome!

We fulfill your culinary desires from Monday to Friday between 12:00 PM and 10:00 PM, and on Saturdays and Sundays from 11:00 AM to 10:00 PM. Enjoy our COSMIC MENU and our lunch special, Cosmos Today, from 11:30 AM to 3:30 PM, while on weekends we start with a WEEKEND BRUNCH from 11:00 AM to 4:00 PM. The restaurant closes Monday to Friday between 3:30 PM and 5:30 PM, and on weekends from 4:00 PM to 6:00 PM.

You can explore the menu and rely on a universe of flavors, an infinity of positive energy in food preparation, and plenty of inspiration for new ideas and beginnings. The cosmic crew of Cosmos Restaurant travels through time and space, collecting moments of bright emotion and transforming them into new culinary delights that awaken the spirit and gently touch the soul.

We are happy to have the opportunity to transform, to be close to you, and to fully and joyfully experience the cosmically significant moments in life - those that bring us ever closer to ourselves.

See you!

With love from your Cosmos Restaurant team
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New arrivals
Tomatoes and katuk cheese - basil, vegetables, elderflower vinegar Tomatoes and katuk cheese
Elena Balkan prosciutto - melon, arugula, honey vinaigrette, lime Elena Balkan prosciutto
Cucumber and ferments - cashew, dill, garlic, walnuts Cucumber and ferments
Green cheese - apricot, apricot seeds, carrot, marigold Green cheese
Tarama appetizer - bread crumbs with bottarga, dill oil and baked homemade sourdough bread Tarama appetizer
Peppers Appetiser - cheese, egg, parsley, sourdough bread Peppers Appetiser
TRaditional Meat Plate - from Bulgarian farms TRaditional Meat Plate
Traditional Cheese Plate - from Bulgarian farms Traditional Cheese Plate
duck hearts and liver - sourdought bread, so ferments, chilli duck hearts and liver
Calamari - Cosmos XO sauce, Elena Balkan prosciutto Calamari
Eggplant on charcoal - tempeh Bolognese, cherry tomato, basil Eggplant on charcoal
panagyurishte style eggs - poached eggs, spicy foam from sheep cheese, sheep yogurt with wild garlic oil, brown butter with smoked paprika, garlic chips panagyurishte style eggs
Kachamak Rhodopean Style - smoked corn from Yagodina Village, brown butter, milkskin, aged goat cheese from Kozle farm, porcini mushroom and cherry tomatoes confit Kachamak Rhodopean Style
Homemade Ufka - Shrimp, Mussels, Tomatoes, SO Ferments Homemade Ufka
chicken on charcoal - Oyster mushroom, herbs, seed chicken on charcoal
Stephanie roll - pork, potato, smilyan cheese, mustard, pickle Stephanie roll
Roasted goatling - rice, spinach, offals Roasted goatling
Moussaka - beef shank, eggplant, potato, Smilyan cheese Moussaka
Beef steak - Rib eye steak Black Angus, potatoes with miso butter and homemade pepper sauce Beef steak
Lopushanski style trout - grape leaves, vegetables, walnut, lardon Lopushanski style trout
Sourdough Bread - portion Sourdough Bread
Latest news
Dinner for Six Hands at Cosmos Three star chefs will come together on October 24th to transport us to another culinary dimension. You already know what the star-studded hands of Victor Martin… read more
⭐️ NEW YEAR 2024 ⭐️ Expedition Euphoria: A New Year's Sensory Journey through the Cosmos Join us on a cosmic adventure to celebrate the start of 2024! On December 31st, prepare… read more